20-Minute Honey Dijon Grilled Chicken
Memorial Day always sneaks up on me. Maybe because New England weather is often still chilly and rainy and decidedly not summer-like in late May. But every year, I’m shocked when I realize: Memorial...
View ArticlePuppy’s First Taste of Summer (And a Frozen Dog Treat Recipe!)
Summer descended upon New England with all the sweet and graceful subtlety of the driver of a yellow Hummer SUV, cutting off traffic and laying on the horn. Our summer weather so far has alternated...
View Article7 Things I Wish I Knew Before I Got the Puppy (Plus Pumpkin Dog Treat Recipe)
The day Meat-And-Potatoes-Guy and I picked up puppy Calvin (he was 8 weeks old and weighed in at a heartbreakingly miniature 4 pounds), we felt prepared. We’d had our yard completely fenced in. We’d...
View ArticlePeach Crostini with Whipped Feta and Honey Balsamic
A few years ago, I decided to take a risk and try something that sounded a little unusual at the time: a watermelon feta salad. And that was when I first discovered the surprisingly, wonderfully...
View ArticleHoney Mustard Oven Fried Chicken
I tried and tried, many times, to make a healthy, whole oven “fried” chicken. And I always came up short in the past, mainly because the chicken tasted too bland and dry after baking. Until, I think,...
View ArticleEasy Baked Parmesan Dijon Chicken Tenders
Many years ago, I’d often store a bag of frozen breaded and fried chicken tenders in the freezer, just for those hectic, over scheduled days when I didn’t want to put a lot of effort into dinner...
View Article20-Minute Honey Dijon Grilled Chicken
Memorial Day always sneaks up on me. Maybe because New England weather is often still chilly and rainy and decidedly not summer-like in late May. But every year, I’m shocked when I realize: Memorial...
View ArticlePuppy’s First Taste of Summer (And a Frozen Dog Treat Recipe!)
Summer descended upon New England in a not-so-sweet subtle way this year. Our weather so far has alternated between 100 degree heat and humidity and drenching thunder storms. But sweet little puppy...
View Article7 Things I Wish I Knew Before I Got the Puppy (Plus Pumpkin Dog Treat Recipe)
The day Chris and I picked up puppy Calvin (he was 8 weeks old and weighed in at a heartbreakingly miniature 4 pounds), we felt prepared. We’d had our yard completely fenced in. We’d bought the dog...
View ArticlePeach Crostini with Whipped Feta and Honey Balsamic
A few years ago, I decided to take a risk and try something that sounded a little unusual at the time: a watermelon feta salad. And that was when I first discovered the surprisingly, wonderfully...
View ArticleHoney Mustard Oven Fried Chicken
I tried and tried, many times, to make a healthy, whole oven “fried” chicken. And I always came up short in the past, mainly because the chicken tasted too bland and dry after baking. Until, I think,...
View ArticleEasy Baked Parmesan Dijon Chicken Tenders
Many years ago, I’d often store a bag of frozen breaded and fried chicken tenders in the freezer, just for those hectic, over scheduled days when I didn’t want to put a lot of effort into dinner...
View ArticleEasy Baked Feta with Tomatoes and Honey
Feta + tomatoes + honey + an oven = magic! This easy Baked Feta recipe makes the most delicious, flavorful (and healthy!) appetizer or meatless meal! I don’t know how I lived my whole life without...
View ArticleHoney Mustard Pretzel Chicken Strips
These oven-baked Pretzel Chicken Strips are easy to make in 30 minutes, with just 6 ingredients! Tangy, salty, sweet, crispy, and so delicious! I’m trying to look at the bright side today. So instead...
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